Nova, Rwanda, Filter

Rwanda

REGION: Northern Province, Gicumbi

VARIETAL: Red Bourbon

PROCESSING: WASHED

ALTITUDE: 1600 -2200 masl

PRODUCER: Agnes Mukamushinja, Felix Hitayezu

CROP YEAR: 2023

A very sweet coffee, has an acidity that reminds us of Rhubarb, and medium bodied. We taste rhubarb, cherries and has a black tea finish.