Christmas Blend, Espresso

Myanmar

REGION: Pinlaung

TOWN/CITY: Shan state

VARIETAL: Mixed Varietal

PROCESSING: Anaerobic Dried Natural

ALTITUDE: 1370 - 1500 masl

PRODUCER: Behind the Leaf 

CROP YEAR: 2020

Costa Rica

REGION: Central Valley

Farm: Higuerones

VARIETAL: Caturra, Catuai, Obata

PROCESSING: Fully Washed

ALTITUDE: 1200 masl

PRODUCER: Coope Libertad

CROP YEAR: 2020

Our first Christmas blend. To celebrate the upcoming holiday, we blended two coffees which we feel when combined ,reflects the festive mood perfectly. We taste cinnamon, milk chocolate, caramel.